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Menu (51)
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CoveredPrice 2,50 € |
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TOMATO BRUSHETTA
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BRUSCHETTA WITH ANCHOVIES AND MOZZARELLA
Bruschetta with oil and salt, mozzarella and anchovies
Price 3,50 € |
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BRUSCHETTA WITH LARD AND HONEY
Bruschetta with oil and salt, Colonnata lard and multi-flower honey
Price 3,50 € |
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BRUSCHETTA MORTAZZA PISTACHIOS AND BURRATA
Bruschetta with oil and salt with mortadella, pistachios and buffalo stracciatella
Price 3,50 € |
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Appetizers |
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FRIED TRIPE WITH HERBAL SALT AND MINT MAYO (RECOMMENDED BY THE CHEF) Price 12,00 € |
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THE PORCETTA OF OUR PRODUCTION (Recommended by the Chef)
homemade, various spices, garlic and herbs
Price 13,00 € |
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MIXED ROMAN APPETIZERS
SELECTION OF ITALIAN STARTERS (MINIMUM TWO PEOPLE) (MIX OF LAND AND SEA)
Price per person 12,50 € |
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ROMAN TRIPE
Tripe, tomato, chopped herbs, mint, DOP pecorino black pepper.
Price 12,00 € |
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GRANDFATHER SALVATORE'S MEATBALLS WITH TOMATO
Mixed minced meat (beef/pork), parsley, carrots, courgettes, tomatoes, tomato puree, grated parmesan...
Price 10,00 € |
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MUSSELS SOUP WITH HOMEMADE BREAD CRUST (Recommended by the Chef)
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The fries |
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Mozzarella in a carriage
Mozzarella, bread, egg, salt, black pepper
Price 5,00 € |
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Pumpkin in batter flowers
Courgette flowers, egg, flour, mozzarella, anchovies.
Price 5,00 € |
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Giudia artichokes
Fried artichoke
Price 5,00 € |
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Supplì cacio e pepe
Rice, pecorino dop, black pepper, egg, mozzarella, breadcrumbs.
Price 5,00 € |
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SUPPLEMENT TO THE AMATRICIANA
Rice, tomato, pepper, bacon, pecorino.
Price 5,00 € |
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FRIED SQUID AND CRISPY VEGETABLES Price 14,00 € |
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Cod fillets in batter
Cod fillets, egg and flour.
Price 7,00 € |
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GHETTO FRIED
1st mozzarella in carrozza, 1 supplì cacio, 1 supplì all'amatriciana, 1 courgette flower, 1 co...
Price 14,00 € |
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First dishes |
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FLAGSHIP GUITARS (120 gr)
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MEZZELUNE ALLA MAMMOZZARO (Recommended by the Chef)
Crescents stuffed with porchetta with fresh cherry tomatoes, mint, lemon and pecorino. Ingredients: ...
Price 14,00 € |
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FETTUCCINE WITH TOMATO AND STRACCIATELLA
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Homemade ravioli with ricotta and tomato
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HOMEMADE RICOTTA RAVIOLI WITH BUTTER AND SAGE
Egg pasta (ABBATTUTA), RICOTTA, PARMESAN, BLACK PEPPER, BUTTER AND SAGE
Price 12,00 € |
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Homemade rigatoni carbonara (130 gr)
Fresh pasta ingredients: durum wheat semolina and egg. (ABBATTUTA) Dish ingredients: egg, bacon, pec...
Price 12,00 € |
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Homemade rigatoni alla gricia (130 gr)
Fresh pasta ingredients: durum wheat semolina and egg. (SHOT FROST) Dish ingredients: bacon, pecorin...
Price 12,00 € |
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Homemade bucatini all'amatriciana (110 gr)
Fresh pasta ingredients: durum wheat semolina and egg. (ABBATTUTA) Dish ingredients: tomato, bacon, ...
Price 12,00 € |
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Homemade spaghetto alla chitarra with cheese and pepper (120 gr)
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Seconds |
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Coda alla vaccinara
TYPICAL DISH OF THE CAPITOLINE TRADITION (RECOMMENDED BY THE CHEF) Veal tail, celery, carrots, onion...
Price 16,00 € |
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Fried squid and prawns Price 16,00 € |
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LAMB RIBS SCOTTADITO WITH DRAWN CHICORY
Lamb ribs cooked at low temperature with spices and herbs then grilled with sautéed chicory
Price 18,00 € |
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Saltimbocca alla romana
Veal, sage, raw ham, butter, white wine.
Price 14,00 € |
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GRILLED BEEF LOIN AND BAKED POTATOES
BEEF, POTATOES, GARLIC, ROSEMARY, HERBS
Price 25,00 € |
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The side dishes |
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Chips of french fries
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Stragged chicory
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Puntarelle in anchovy sauce
Chicory puntarelle, anchovies, apple cider vinegar, garlic, salt, oil
Price 6,00 € |
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Baked potatoesPrice 5,00 € |
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Cacio e pepe baked potatoes Price 5,00 € |
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The sweets |
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Grandmother's cake
SHORTCRUST PASTRY, CUSTARD AND PINE NUTS
Price 4,00 € |
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WHITE CHOCOLATE CAKE WITH RED BERRY COULIS Price 6,00 € |
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NOUGAT SEMIFREDDO, DARK CHOCOLATE AND RED BERRIES TOPING (RECOMMENDED BY THE CHEF)
EGGS, FRESH CREAM, NOUGAT, HONEY, CURRANT
Price 6,00 € |
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Dark chocolate cake with fiordilatte ice cream
eggs, flour, sugar, butter (chilled)
Price 6,00 € |
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Tiramisu of the house
Ladyfingers, mascarpone cream, marsala, cocoa, coffee
Price 6,00 € |
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Lemon sorbet Price 3,00 € |
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CORRECT LEMON SORBET Price 4,00 € |
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Beverage (7) |
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Franziskaner WeissbierPrice 0,3 cl 3,50 € Price 0.5 cl 6,00 € |
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Prosecco by the glass
Glera Trevenezie IGT
Price 3,50 € |
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Water
Treated drinking water, still or sparkling.
Price 2,50 € |
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DrinksPrice 3,00 € |
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Wine Price 0.50 l 6,00 € Price 0.25 l 3,00 € |
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Wine by the glass Price 6,00 € |
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LAGER LISA BIRRA DEL BORGO
A fine Lazio lager, the ancient grain makes it soft and intense, golden and unfiltered, elegant yet ...
Price 0.30 cl 3,50 € Price 0.50 cl 6,00 € |
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Bitters and digestives (6) |
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CoffeePrice 1,50 € |
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Coffee with alcoholPrice 2,00 € |
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MAMMOZZARO COFFEE
coffee, cream, chocolate.
Price 2,00 € |
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AGED GRAPPA AND SPECIAL LIQUEURS
18 Moons, Grappa Barrique, Nocino, Poli 24 Carats.
Price 4,50 € |
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Amari
Cynar, Fernet Branca, Lucano, Montenegro, Petrus, Ramazzotti, Unicum, Amaro del Capo, Branca Menta, ...
Price 4,00 € |
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Spirits
Baileys, Limoncello, Licorice, Myrtle, Sambuca, Poli Bianca, Grappa
Price 4,00 € |
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Sardinian seal wines (3) |
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INDOLENT (ASINARA ESTATE) 15% VOL
Grape type: CANNONAU DI SARDINIA
Price 30,00 € |
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BOVALE (MOGORO CELLAR) 13.5% VOL
Grape type: BOVALE, ISOLA DEI NURAGHI (IGT)
Price 20,00 € |
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INDOLENT WHITE (TENUTE ASINARA) 13.5%VOL
Cantina "Tenuta Asinara" is a Vermentino di Sardegna DOC. It has a bright straw yellow col...
Price 30,00 € |
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ROMANI RED WINES IN SEAL (1) |
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SHIRAZ CASALE DEL GIGLIO * 13.5% VOL
Grape type: SYRAH. Ruby red color with violet hues; intense aroma, good persistence, with fruity not...
Price 24,00 € |
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I am vegetarian 
Added to the notepad 
Frozen product
