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THE TRIO OF TARTARE
3 Tartare, for a total of 180 g of beef from the Ciampalini butcher's shop, to the Chef's im...
Price 16,00 € |
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TOMATO JELLY WITH BURRATA AND ANCHOVY FROM THE CANTABRIAN
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GRILLED SAUSAGE WITH CARAMELIZED ONIONS OR WITH TRUFFLES
Grilled sausage (from the Ciampalini butcher's shop) with caramelized and crunchy onions or Blac...
Price 12,00 € |
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CHESTNUT PANCAKES WITH COPPA, STRACCHINO AND SAUSAGE
Chestnut pancakes, with raisins, rosemary and pine nuts, accompanied by coppa, stracchino and grille...
Price 16,00 € |
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THE VEGAN CAKE
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PICI WITH COURTYARD WHITE SAUCE
Pici with duck ragout, guinea fowl and rabbit blended with Vermentino di Bolgheri, thyme and lemon z...
Price 15,00 € |
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Pappardelle with wild boar (also in the Gluten Free version)
Great classic of Tuscan cuisine. During the hunting season, the wild boar can be frozen
Price 15,00 € |
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Vegan orecchiette
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THE TAGLIOLINO WITH PORCINI AND PIOPPINI
Artisan tagliolino with Porcini and Pioppini red sauce, flavored with Mediterranean herbs - The prod...
Price 16,00 € |
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SPAGHETTI DI GRAGNANO ALLA CARBONARA WITH TRUFFLE FLAKES
With Cinta Senese bacon flavored with laurel, Organic Fresh Eggs, Pecorino Cheese and Truffle Flakes...
Price 18,00 € |
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THE MERCHANT'S SOUP
11 Vegetables cooked slowly for over 4 hours for a dish that warms the stomach and the heart, try it...
Price 12,00 € |
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THE RAVIOLI OF THE DAY
The staff will be able to show you the dish of the day and the related allergens
Price 15,00 € |
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The GRAN GRIGLIATA
For true meat lovers, this grill of over 800 gr. it consists of Rostinciana di Vitella da Latte, ten...
Price 30,00 € |
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The shank
Wild Tuscan Pork Shank, cooked at low temperature with Craft Amber Beer and Mediterranean Spices ALL...
Price 18,00 € |
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BEEF SORRA (with or without Truffle)
Very tender Sorra (particularly soft and lean cut), smoked Whiskey marinade and seared on the Grill ...
Price 18,00 € |
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VEAL CHEEK WITH NEBBIOLO
Over 4 hours of cooking in Nebbiolo (flavored with Rosemary and Berries) giving this dish a softness...
Price 18,00 € |
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LA ROSTINCIANA
Pork ribs cooked over 30 hours at a low temperature, lacquered with heather honey and artisanal bbq ...
Price 16,00 € |
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THE VERZOTTI
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DAINO IN WOOD SAUCE
Deer Chunks Hunted in the San Rossore Estate, Marinated in Gin and Sauteed with Red Fruits, Juniper ...
Price 18,00 € |
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Mashed saffron and ginger
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Field herbs with raisins and allspicePrice 4,00 € |
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Bourbon carrotsPrice 4,00 € |
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Crema Catalana or Panna Cotta (Made by us) Price 5,00 € |
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Cantucci and vin santoPrice 4,00 € |
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Pastry sweets
ALLERGENS: ask the waiting staff
Price 6,50 € |
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Vernaccia di san gimignanoPrice 6,00 € |
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Roero arneisPrice 6,00 € |
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ROSE SCALABRONEPrice 6,00 € |
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Red of bolgheriPrice 6,00 € |
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Chianti classicoPrice 6,00 € |
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Red of montepulcianoPrice 6,00 € |
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VOLPOLO PODERE SAPAIOPrice 8,00 € |
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RUCHÈ OF CHESTNUTSPrice 8,00 € |
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Pinot gray copperPrice 8,00 € |
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THE PETTEGOLINAPrice 10,00 € |
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Santa cristinaPrice 10,00 € |
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RED SALCHETOPrice 12,00 € |
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RUIT HORAPrice 14,00 € |
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RuchÈ of chestnutsPrice 28,00 € |
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NEBBIOLO NOVARAPrice 18,00 € |
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Ruit horaPrice 25,00 € |
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MICHELE SATTAPrice 25,00 € |
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TolainiPrice 22,00 € |
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PeppoliPrice 22,00 € |
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Red salchetoPrice 18,00 € |
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NOBLE SALCHETOPrice 25,00 € |
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RED COL D'ORCIAPrice 25,00 € |
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RED THE FLOWERPrice 28,00 € |
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AxioloPrice 26,00 € |
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THE MASTERSPrice 18,00 € |
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ACHELO ANTINORIPrice 22,00 € |
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PARMOLETOPrice 22,00 € |
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PINOT NERO THE SECRETPrice 20,00 € |
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MERLOT THE SECRETPrice 20,00 € |
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Complete list: see the wine list |
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Roero arneisPrice 22,00 € |
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TIMORASSOPrice 22,00 € |
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COAST OF JULIAPrice 22,00 € |
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Foreign ratePrice 25,00 € |
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Michele sattaPrice 22,00 € |
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THE BANFI GOSSIPPrice 22,00 € |
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MOLINARI RIESLINGPrice 22,00 € |
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TORDERA SERRAIPrice 25,00 € |
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Pinot gray copperPrice 28,00 € |
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VERNACCIA S.GIMIGNANOPrice 20,00 € |
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Complete list: see the wine list |
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Ichnusa unfiltered
Full-bodied and rustic beer, Ichnusa unfiltered is made with pure barley malt and, precisely because...
Price 3,00 € |
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SARAGIOLINO CHIARAPrice 6,00 € |
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HERRNBRAUPrice 6,00 € |
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HELLES GLUTEN FREEPrice 6,00 € |
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GILAC DORITAPrice 6,00 € |
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RED SARAGIOLINOPrice 6,00 € |
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SARAGIOLINO IPAPrice 6,00 € |
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BUSHPrice 6,00 € |
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CORSENDOK BLANCEPrice 6,00 € |
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BUTI WITH CHESTNUTSPrice 6,00 € |
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BLUE RYEPrice 6,00 € |
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GILAC ALMAPrice 6,00 € |
Frozen product