3 Tartare, for a total of 180 g of beef from the Ciampalini butcher's shop, with the Chef's Fantasy and the availability of Raw Materials. ALLERGENS: Ask the Staff + Gluten Free
Savory Pannacotta with 36 Month Parmigiano Reggiano and Honey with Black Truffle Flakes + Gluten Free and Vegetarian - ALLERGENS: Lactose - With white truffle (if available) €20
Ravioli, sautéed with butter, sage and Parmesan, covered with truffle flakes ALLERGENS: Gluten, Egg, Lactose + Available in Gluten Free - Vegetarian Version
SPAGHETTI DI GRAGNANO ALLA CARBONARA WITH TRUFFLE FLAKES
GLI SPAGHETTI DI GRAGNANO ALLA CARBONARA CON SCAGLIE DI TARTUFO
Spaghettoni di Gragnano (16 minutes cooking) with Cinta Senese bacon, fresh organic eggs, pecorino cheese and truffle flakes ALLERGENS: Eggs, Gluten and Lactose + Available in the Gluten Free variant
One of the most classic ways to enjoy Truffle ALLERGENS: Gluten and Egg + You can have it in Gluten Free Variant - Vegetarian - With White Truffle (if available) €25
Chunks of Daino Hunted in the San Rossore Estate, Marinated in Gin and Sauteed with Red Fruits, Juniper Berries and Rosemary ALLERGENS: Celery + Gluten Free