Oil bread, double burger made with Piedmontese "La Granda" beef, a Slow Food Presidium, peppers, bacon, caramelized onions, tomato, salad and fondue... lots of fondue
4.8%. From Baladin, Piozzo (CN). Straw yellow in color, this beer is clear with a fine, white, medium-lingering head. Its aromas, perfectly balanced between herbaceous, sometimes floral, and citrus notes (with a very subtle hint of bread crust), are inviting.
6%. Di Baladin, Piozzo (CN). Clear APA with golden yellow hues and a fine, persistent head. On the nose, immediate hints of hops and citrus, with light fruity and cereal notes on the finish.
5.5%. By Baladin, Piozzo (CN). Baladin's first Czech-style lager, with a deep golden color and a persistent head, and herbaceous and slightly floral notes.
6.8%. From Baladin, Piozzo (CN). It harks back to the ancient history of spices and Triticum Monococcum Hammurabi wheat. Its warm, amber color is topped with a ginger-infused head.
5.5%. From Baladin, Piozzo (CN). Our way of making IPA. It has a bright amber color with a white head. On the nose, citrus notes of mandarin combine with hints of melon and mango.
8%. By Baladin, Piozzo (CN). A bitter version of the Super thanks to the dry-hopping addition of American hops, which, however, manages to balance the natural sweetness and malty notes of the original beer.
4.8%. From MC-77, Serrapetrona (MC). Fresh notes of citrus and coriander seeds on the nose. On the palate, it is harmonious in its balance of cereals, bitter orange peel, and coriander.
5%. From Altavia, Quiliano (SV). On the nose, aromas of wildflowers, freshly cut grass, and a sweet hint of baking. On the palate, the aroma of cold hops stands out, balanced by the sweetness of barley malt.
5.2%. Perugia Brewery, Torgiano (PG). Tropical fruit on the nose, with citrus, resinous, and herbaceous notes. On the palate, it's cereal with a pleasant savory note and a finish of fruit and hop bitterness.
7%. Ritual Lab. On the nose, it offers aromas of ripe fruit, dark bread, and caramel. The alcohol content and smooth, silky body make it a full-bodied, rounded beer, with a balanced finish of chestnut honey and a pronounced hop bitterness.
6.9%. DI MC77, Serrapetrona, (MC). A Belgian blanche whose classic spiciness is enriched with whole North African hibiscus flowers. The infusion imparts the striking deep pink color and floral aroma, while on the palate it imparts a pleasantly acidic touch that enhances its freshness.
3.8%. By Altavia, Quiliano (SV). Traditional Scottish Ale inspired by the 80-shillings you can enjoy sitting at the bars of the historic and beautiful pubs of Edinburgh's Old Town. This beer offers a rich and satisfying flavor combined with the smoothness of its 3.8% ABV.
3.2%. From Altavia, Quiliano (SV). DARK MILD in a Biannino style. Dark brown in color with biscuity and coffee notes. Pump-drafted beer with a fine, creamy head.
5.0%. From Opperbacco, Notaresco (TE). A fresh, light, and light PILS brewed with New Zealand hops. Golden in color, it offers fruity notes of grapes, currants, and gooseberries. An elegant, bitter finish.
4.7%. By MC77, Serrapetrona, (MC77). A gose inspired by the typical Catanian drink, Seltz Lemon and Salt. The sour and slightly salty base is flavored with cold-infused lemon peel.
6.5%. From Ritual Lab, Formello (RM). Pacific IPA using Australian and New Zealand hops for unique flavor profiles. Tropical, floral notes, and light spicy notes.
Gluten
Mini teku 5,50 €
Teku 6,50 €
Pint 7,50 €
Added to the notepad
CAN BEERS - 33 CL (2)
They are small in size but big in taste (Baladin Brewery)
Baladin Gin, light hints of smoked juniper, elderflower, and an elegant floral note. Choose your tonic: Baladin Tonic, Bitter Tonic, Smoked Tonic, Hay Tonic, and Grapefruit Tonic.