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Sarde beccafico
soft and enveloping, fruity and tasty, in a Cataify pastry crust with sweet and sour onion petals an...
![]() ![]() ![]() ![]() ![]() Price 15,00 € |
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SUNDAY AT THE SEA
Bucatini flan with red mullet and fennel ragù
![]() ![]() ![]() ![]() ![]() Price 16,00 € |
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