Selection of four cheeses paired with our jams. Goat camembert, centrifuge-aged taleggio cheese, pecorino cheese with pears and truffle-flavoured pecorino cheese aged in rum and cocoa served with caramelized red onions.
Price12,00 €
Paired with half a bottle of Matto delle Giuncaie30,00 €
Fresh bread and extra virgin olive oil from three different companies selected by our staff. Dianella, Villa Santo Stefano and Belguardo chosen to represent three different expressions of our wonderful Tosacana.
The Rye stout from the La Collina craft brewery meets the chocolate from the Caniparoli chocolate shop in Lucca to give you an energizing and refreshing break. Rye stout beer, 46% Venezuelan cocoa, dark gianduia praline and dark hazelnut. Taste and relaxation at the same time.
Gin Grifu from Silvio Carta's Sardinian distillery combined with the Italian tonic Recoaro. The freshness and intensity of Mediterranean botanicals processed and enclosed in a gin and tonic with a typical Italian style.
Gin Old Grifu from Silvio Carta's Sardinian distillery, aged in exhausted chestnut barrels previously used to age Vernaccia di Oristano, combined with Original Indian Tonic Water London Essence. The originality of two products characterized by an extra gear.
Gin Grifu Limu from the Sardinian distillery of Silvio Carta paired with London Essence grapefruit and rosemary tonic. The freshness of citrus fruits without abandoning the typical and crystalline elegance of gin and tonic.
Pigskin Pink Gin from Silvio Carta's Sardinian distillery combined with London Essence's pomelo and pink pepper tonic. The fresh myrtle leaves give color to the gin, reinterpreting it. The Sardinian soul of pigskin pink and the primordial soul of pomelo combined with the delicate spacing of pink pepper blend together perfectly.
Gin Richmond distilled in central London blends with the tonic with the Italian taste of London Essence with Sicilian pink grapefruit. Fresh and thirst-quenching drink also in its version with vodka.
The Indolente gin of Tenuta Asinara, mixed with Kinley's signature tonic yuzu and mandarin, give life to a gin and tonic with a different taste to be discovered.
Toscana IGT - Montechiari Oro - Fattoria di Montechiari
Grapes: Chardonnay, Sauvignon Bianco, Semillon Alcohol: 13% The classic taste of Chardonnay in a Montecarlo wine aged in barriques for 9 months. With strong and intense aromas of honey, chamomile flowers and hazelnuts.
Grapes: Sangiovese, Merlot Alcohol: 14.5% The grapes harvested separately for their different ripening period follow the various stages of vinification. Once the two wines are assembled, they mature in French oak barriques for 8 months. It has an intense ruby color with a generous bouquet of blackberry and ripe cherry, elegant notes of vanilla, spices, pepper.
Rosé brut prosecco doc treviso - via venti - masottina
Rosé BRUT Prosecco DOC Treviso - Via Venti - Masottina
Grape variety: 90% Glera - 10% Pinot Nero Sugar residue: 8 g / l Alcohol: 11% This wine combines the elegance of Pinot Noir and the versatility of Glera. The ViaVenti Collection is a dedication to the city of Conegliano and via XX Settembre, the main street of the historic center affectionately called ViaVenti
Grapes: Pinot Noir Alcohol: 12.5% In the heart of the Montecarlo DOC, a company that stands out for its fine and unconventional wines. Donna Catherine is the classic Montechiari method dedicated to the owner's wife. A rosé BRUT with 30 months of fermentation in the bottle. Medium tannic, soft, elegant and classy.
Toscana IGT - Montechiari Rosso - Fattoria di Montechiari
Grape variety: Sangiovese 85%, Cabernet and Merlot Alcohol: 14% A red made in Montecarlo that expertly combines passion and territory to break the mold. Aged 14 months in oak barrels, it appears intense ruby red in color, the nose is broad and elegant, it has fruity aromas and spicy tones. Soft, warm and persistent.
Selection of four cheeses paired with our jams. Goat camembert, centrifuge seasoned taleggio, pecorino with pears and truffle pecorino seasoned in rum and cocoa served with caramelized red onions.
Price12,00 €
Paired with half a bottle of matto delle giuncaie30,00 €
Selection of four cheeses paired with our jams. Goat camembert, centrifuge-aged taleggio cheese, pecorino cheese with pears and truffle-flavoured pecorino cheese aged in rum and cocoa served with caramelized red onions.
Price12,00 €
Paired with half a bottle of matto delle giuncaie30,00 €
Fresh bread and extra virgin olive oil from three different companies selected by our staff. Dianella, Villa Santo Stefano and Belguardo chosen to represent three different expressions of our wonderful Tuscany.
Rich and decisive tea, it is ideal for an afternoon break. Wise blend of leaves from Assam, Sri Lanka and Central Africa. It goes perfectly with cakes and biscuits.
This classic Indian black tea has been blended with charismatic spices to create an aromatic tea full of flavor. It can be enjoyed black but this tea is traditionally served with sweetened warm milk.
Hibiscus, elderberries, raspberries, apples and strawberries create a perfect mix of forest aromas. Perfect for any time of day, naturally theine free.
Infusion appreciated since the ancient Greeks, for its relaxing properties, it is enriched with aromatic and slightly fruity notes if sweetened with sugar and honey
Lemon and ginger come together in this invigorating infusion perfect to be enjoyed on its own or with the addition of a hint of honey to sweeten its aroma.
Rosé BRUT Prosecco DOC Treviso - Via Venti - Masottina
Rosé BRUT Prosecco DOC Treviso - Via Venti - Masottina
Grape variety: 90% Glera - 10% Pinot Nero Sugar residue: 8 g / l Alcohol: 11% This wine combines the elegance of Pinot Noir and the versatility of Glera. The ViaVenti Collection is a dedication to the city of Conegliano and via XX Settembre, the main street of the historic center affectionately called ViaVenti
Maria Vittoria & Ottavia Sangiovese Rosé BRUT - Dianella
Maria Vittoria & Ottavia Sangiovese Rosé BRUT - Dianella
Grape variety: Sangiovese Alcohol: 12% Sangiovese rosé sparkling wine, the very pale colour, the lively perlage and the acid note enhance the freshness of the aromas and the crunchiness of the early harvested grapes. On the nose it has a fine and delicate profile, fragrant with notes reminiscent of wild strawberries, citrus fruits and rose petals. In the mouth it is fresh, delicate and harmonious with a finish of currants and almonds.
Grape variety: 100% Moscato Alcohol 5% The grapes are harvested manually in 20kg crates and, once arrived in the cellar, they are pressed and softly pressed. The must, clarified by natural decantation, undergoes a partial alcoholic fermentation at a temperature of 16 ° C, only after being stored for about two months at 0 ° C. At sight it has a bright golden yellow, while the nose releases intense notes of peaches, orange blossom, boxwood and sage.
Grape variety: Chardonnay 100% Alcohol: 12.5% Elisabetta Abrami's organic Franciacorta is exactly the soft and silky Franciacorta you look for in a Satèn. On the nose it presents great notes of ripe fruit and delicate hints of pastry, with some toasted hazelnuts. The sip is fantastic, wonderfully creamy and with a certain citrus freshness. Always very gentle on the palate, the perlage is very fine, truly silky, as the name suggests. A very pleasant sparkling wine of the highest quality.
Grape variety: Pinot Nero Alcohol: 12.5% In the heart of the Montecarlo DOC, a company that stands out for its fine and unconventional wines. Donna Catherine is the classic method of Montechiari dedicated to the owner's wife. A BRUT rosé with 30 months of fermentation in the bottle. Medium tannic, soft, elegant and classy.
Réserve Brut is the result of a subtle marriage of three grape varieties. It is a blend of seven distinct years, together beautifully balanced, a perfect harmony of richness, fruitiness and freshness. A genuine expression of the terroir, a tribute to the excellence and singularity of each year's harvest.
Sauvignon doc friuli colli orientali - the magnolia
Sauvignon DOC Friuli Colli Orientali - La Magnolia
Grape variety: 100% Sauvignon Alcohol: 13% Fresh and incisive aromas: lime, passion fruit and mint, typical of the varietal. The taste is soft, savory with a pleasantly long finish, aromatic with subtle citrine notes.
Grape variety: 100% San Gimignano Alcohol: 13.5% Wine with a deep straw yellow color. Intense and persistent bouquet with notes of fruit and floral hints of rose. Fresh, intensely fruity flavor with good structure.
Vermentino Toscano IGT - Clear and Clouds - Dianella
Vermentino Toscano IGT - Sereno e Nuvole - Dianella
Grape variety: 100% Vermentino Alcohol: 13% Sereno and Nuvole is Vermentino di Dianella. It comes from a soil with unique qualities, rich in mineral salts and complex substances; a land, from the Pliocene era where the sea was previously, and therefore rich in fossil shells. Fresh, savory and with a marked minerality.
Vermentino di toscana igt - gioia - villa santo stefano
Vermentino di Toscana IGT - Gioia - Villa Santo Stefano
Colour: straw yellow Grape variety: Vermentino 100% Alcohol: 13% On the nose: fresh, fruity, notes of white flowers On the palate: harmonious, fruity, mineral nuances, light with pleasant acidity. Vermentino is the typical grape of our region of Tuscany and the area around Lucca. Our vineyard with approximately 3000 vines, is located The selection and harvesting of the grapes, carried out scrupulously by hand, is followed by destemming and pressing. The grapes undergo a light maceration of a few hours before being vinified in white.
Pinot Grigio DOC delle Venezie - Dorsoduro - Masottina
Pinot Grigio DOC delle Venezie - Dorsoduro - Masottina
Grapes: 85% Pinot Grigio 15% Chardonnay Alcohol: 12.5% This wine is born from the meeting of Pinot Grigio grapes with small percentages of Chardonnay grapes and owes its name to one of the districts of enchanting Venice, the Dorsoduro district. It expresses vivacity, freshness and harmony, it is pleasantly versatile and easy to drink, but not banal for this.
Chardonnay IGT Trevenezie - Ai Palazzi - Masottina
Chardonnay IGT Trevenezie - Ai Palazzi - Masottina
Grape variety: 100% Chardonnay Alcohol: 13% Chardonnay Ai Palazzi is therefore a soft, mineral wine with an extraordinary varietal expressiveness. It rises partly in steel in contact with the yeasts and partly in barrique, an extraordinary combination that gives further complexity and rich olfactory sensations.
- Vernaccia S. Gimignano DOCG Riserva - Etherea - Rubicini
- Vernaccia S. Gimignano DOCG Riserva - Etherea - Rubicini
Grape variety: Vernaccia di San Gimignano with a small percentage of Chardonnay Alcohol: 13.5% The use of the barrique increases the complexity of the wine giving it greater intensity of aroma and flavor. Eterea has a pale straw yellow color, refined aromas, complexity and intensity of aromas such as apple, pear, almond and toasted vanilla tones. Strong concentration of flavors on the palate, with warm, round and tasty sensations.
Grape variety: 100% Gewürztraminer Alcohol: 14% Light straw yellow, aromatic bouquet with hints of spice and flowers, dry, soft and elegant with long aromatic persistence.
Toscana IGT - Montechiari Oro - Fattoria di Montechiari
Grapes: Chardonnay, Sauvignon Bianco, Semillon Alcohol: 13% The classic taste of Chardonnay in a Montecarlo wine aged in barriques for 9 months. With strong and intense aromas of honey, chamomile flowers and hazelnuts.
Grape variety: 50% Sangiovese 50% Merlot The LUNA rosé wine from Villa Santo Stefano has a delicate salmon color and stands out for its fresh aromas reminiscent of white peaches, strawberries and red apple peels. These fruity aromas are the beginning of a refreshing, delicate and very pleasant flavor, characterized by white fruits and a light acidity.
Red of Tuscany IGT -Poggio Badiola - Fonterutoli Mazzei Castle
Rosso di Toscana IGT -Poggio Badiola - Castello di Fonterutoli Mazzei
Grape variety: 70% Sangiovese, 30% Merlot Alcohol: 13.5% A Supertuscan for every day. Coming from high altitude vineyards in the heart of Chianti Classico, around a 10th century Romanesque parish church, it admirably combines the freshness and finesse of Sangiovese with the structure and softness of Merlot. Elegant profile, hints of wild berries, velvety, aromatic and fruity.
Grapes: Sangiovese, Colorino Alcohol: 13.5% Organic wine, Chianti is the story of Dianella. A wine with a deliberately traditional style, fresh and fruity but at the same time balanced and round, it is the ideal wine for every occasion and season
Grape variety: Sangiovese and Colorino Alcohol: 13.5% Chianti Riserva Dianella is obtained from grapes coming from the company's oldest and most suitable vineyards, aged in large barrels. It is a noble wine, soft and balanced but of great power. Intense ruby red color. Complex nose with aromas of violets, blackberries and ripe red fruits on a spicy and elegantly balsamic finish.
Grape variety: Sangiovese, Cabernet sauvignon, Colorino Alcohol: 13.5% Intense ruby color with garnet nuances on the edge. Rich and full bouquet, respects the fruity characteristics of Sangiovese with aromas of cherry and berries accompanied by delicate hints of spices and vanilla.
Chianti Classico DOCG - Fonterutoli -Castello di Fonterutoli Mazzei
Grape variety: 90% Sangiovese, 5% Malvasia Nera, 5% Colorino Alcohol: 13.5% Elegant and well-proportioned body, aromas of berries and spices, intense and soft. It comes from the separate vinification of the various company parcels, located in a unique range of pedoclimatic diversity, from 220 to 570 meters above sea level in the heart of Chianti Classico. It is the central wine and the "Best Seller" of the company, always the point of reference for the category.
Chianti Classico Riserva DOCG - Ser Lapo - Castello di Fonterutoli Mazzei
Chianti Classico Riserva DOCG- Ser Lapo - Castello di Fonterutoli Mazzei
Grapes: 90% Sangiovese, 10% Merlot Alcohol: 13.5%. With this important Chianti Classico Reserve, the Marquises Mazzei want to celebrate their illustrious ancestor Ser Lapo, who was responsible for the first known document on the use of the "Chianti" denomination.
Colline Lucchesi Rosso Riserva DOC - Fattoria di Fubbiano
Colline Lucchesi Rosso Riserva DOC - Fattoria di Fubbiano
Grapes: Sangiovese, Canaiolo, Cigliegiolo Alcohol: 13% This wine, considered among the most representative of the Lucca area, comes from the selection of Sangiovese, Canaiolo and Ciliegiolo grapes and other varieties that ripen in the farm's vineyards. Ruby red in color and with a fine aroma with particular hints reminiscent of violets and wild berries, harmonious, savory, slightly tannic.
Grapes: Sangiovese, Merlot Alcohol: 14.5% The grapes harvested separately for their different ripening period follow the various stages of vinification. Once the two wines are assembled, they mature in French oak barriques for 8 months. It has an intense ruby color with a generous bouquet of blackberry and ripe cherry, elegant notes of vanilla, spices, pepper.
Vino Nobile di Montepulciano DOCG - Antico Colle -
Grapes: 95% Sangiovese, 5% Merlot Alcohol: 14% The aging in wood takes place for 24 months in small and medium-sized Slavonian oak barrels. Before being marketed, it is aged for 6 months in the bottle.
Grape variety: Sangiovese Alcohol: 14.5% The wine was aged in steel for 14 months, 12 months in French oak tonneaux and at least 4 months in the bottle.
Toscana IGT - Montechiari Rosso - Fattoria di Montechiari
Grape variety: Sangiovese 85%, Cabernet and Merlot Alcohol: 14% A red made in Montecarlo that expertly combines passion and territory to break the mold. Aged 14 months in oak barrels, it appears intense ruby red in color, the nose is broad and elegant, it has fruity aromas and spicy tones. Soft, warm and persistent.
Red of Tuscany IGT - Il Matto delle Giuncaie - Dianella
Rosso di Toscana IGT - Il Matto delle Giuncaie - Dianella
Grape variety: Sangiovese Alcohol: 14.5% Intense ruby red colour. The nose offers a floral bouquet of melted violet with notes of red and black fruit, sweet spices together with tobacco and licorice complete the frame. In the mouth it is full and vigorous with a dense and velvety tannic structure. A complex wine with good acidity but above all balanced and elegant. Il Matto comes from the selection of the best Sangiovese grapes from the Buontempi vineyard. It is distinguished by its complex structure and modern elegance.
Grapes: 100% Sancolombano Alcohol: 15% "Horos" for the ancient "God of the Sun", the Sun from which this wine also collects the last autumn rays. In fact, it is at the beginning of November that the late harvest of the Sancolombano grapes takes place. The dried grapes are cold macerated so that even the skin contributes to enrich the complex bouquet of this wine and to give it that natural golden color. Aged in barriques for eight months.