The Al Borgo restaurant boasts an exceptional location: it is in fact located inside an ancient 18th century Venetian villa that originally belonged to the Doglioni, one of the oldest noble families in Belluno. In 1975 the ownership of the villa passed to Giuliano Viel, who with a restoration work converted it into a restaurant.
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The Villa
La Villa
The warm and welcoming interiors are embellished with works of art by local artists, such as the sculpture The Four Seasons by Franco Fiabane. The wooden furnishings dominate and the two fireplaces stand out, one of which with an original chafing dish. On hot summer days it is possible to have lunch outside in the stone cavea. Villa Doglioni adheres to the Tourist Enhancement Plan of the Venetian Villas.
(Pinot Noir and Chardonnay vinified separately, bright foam and fine grain of bubbles, on the nose it presents notes of white pulp fruit with an almond finish, elegant and fine to drink)
Sulphur
Chalice4,50 €
Bottle26,00 €
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NOVELLO DI TEROLDEGO 2023 TERRACES OF THE MOON – TRENTO
NOVELLO DI TEROLDEGO 2023 TERRAZZE DELLA LUNA – TRENTO
raspberry and berries combined with a lively freshness make it a light and pleasant wine
Sulphur
Chalice2,50 €
Bottle12,00 €
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SOAVE CLASSICO SAN MICHELE 2023
SOAVE CLASSICO SAN MICHELE 2023
White pulp fruit and a fusion of pineapple, passion flower and citrus on the nose, blend with a mineral flint finish. Ca 'Rugate - Montecchia di Crosara (Veneto)
Sulphur
Chalice3,00 €
Bottle20,00 €
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PINOT GRIGIO 2021 COF - Friuli Venezia Giulia Ermacora Ipplis
PINOT GRIGIO 2021 C.O.F. - Friuli Venezia Giulia Ermacora Ipplis
(White with aromas reminiscent of Williams pear and yellow peach, elegant on the palate with a finish of medicinal herbs and exotic fruit)
Sulphur
Chalice3,50 €
Bottle20,00 €
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CHARDONNAY 2021 Sicily Planeta Winery - Sambuca
CHARDONNAY 2021 Sicilia Cantina Planeta - Sambuca
(complex and intense, reminiscent of yellow peach pulp, a hint of flint and almond paste with a marked minerality)
Light beer with white and creamy foam, 4.7% alcohol, IBU 26, bottom fermentation, centrifuged and unfiltered, unpasteurized. Barcon of Vedelago (TV)
Gluten
50 cl8,00 €
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IPA Barch
IPA Barch
Beer with citrus and malty notes, light and thirst-quenching with a bitter finish, alc. 6.1%, IBU 42, top fermentation, centrifuged and unfiltered, unpasteurized. Barcon di Vedelago (TV)